Disclosure: I got this product as part of an advertorial.

Who is in love with sorbet? I know I am! Summer is fast approaching! Or so the calendar says. I am still questioning summers arrival due to the snow on the ground. But it says spring is here and summer is right around the corner. That means an increase in frozen desserts in our house. We try to keep sugar consumption low. I know, ironic considering how many sugar treats I bake and share right? But usually we indulge in these rich sweets once every few weeks. And when I make them; I share them out to family and neighbors.

So I’m excited to share with you an amazing frozen fruit dessert that you don’t have to feel guilty about indulging in! And you can indulge and horde and NOT share! It is perfect for the upcoming warmer months to help keep you cool! Because it is all made from frozen fruit! No sugar added. No Dairy. Just pure frozen fruit. In an amazing soft serve texture!

How to get Sorbet without sugar or dairy

So how it is possible to make a delicious Sorbet without any sugar or dairy? With Swirlio!

Swirlio transforms your favorite fruits into a soft serve frozen dessert in seconds! Making dessert that is delicious, nutritious and 100% guilt-free! And it is easy as 1-2-3.

Simply freeze your favorite fruit, let it thaw for a few minutes, then push it down the chute and voilà! A dessert that is both delicious and healthy is served.

Swirlio comes with a recipe book with 50 mouth-watering recipes you can try like Peach Melba Supreme, Pumpkin Pie and Bahama Mama. Or you can also make up your own combinations!

We quickly set up our Swirlio; it took less than 5 minutes. And then we were ready to go! I pulled out all our frozen fruit. And let the kids pick out their own favorite fruit combinations.

The boys both tried a Very Berry Sorbet soft serve.

The husband and I tried out something a little more fancy. We did a Strawberry-banana Chocolate surprise.

We also topped off our chocolate fruit sorbet with  a few more chocolate chips. And it was quite delicious.

When we created our Strawberry-banana chocolate chunk sorbet; I actually processed the Mini chocolate chips through the machine with the fruit. The end result was quite delicious as you can see. However, it did clog up a few times due to the chocolate chips. Either chop your mini chocolate chips smaller before processing through or use maybe a chocolate syrup instead for better results.

So be aware that if you are putting chunks of nuts/chocolate/etc through they need to be smaller than mini chocolate chips to not clog the machine. Otherwise just wait until the very end and add them on top.

Next time I want to try a peach, mango, banana combination. But I’m still on the hunt for some frozen mango! And a huckleberry flavor too! Oh there are so many options for delicious Sugar free frozen fruit sorbet!

Everyone absolutely loved their frozen soft serve sorbet dessert! It really did feel like we were eating something super sweet! But without any sugar! So I had zero guilt! I can totally see us using the Swirlio multiple times a week as the weather warms up. It will be a much better alternative to the high sugary frozen treats we normally indulge in over the summer months as we try to cool down.

The texture really was quite smooth, and there weren’t any fruit chunks left over in the soft serve at all! If you want a texture more like soft serve; you will want your combination to have at least some banana. If you want more of a traditional sorbet you can remove the banana.

You can find Swirlio on BigBoss. You can also find it on Amazon. It is brand new to the market; and just in time for Summer! Also follow Swirlio on Facebook and Pinterest!

What fruit combination would you try?

What is your favorite Sorbet flavors?

Do you know someone who could really enjoy healthier soft serve sorbet treats with Swirlio?

 
I received one or more of the products mentioned above for free using Tomoson.com. Regardless, I only recommend products or services I use personally and believe will be good for my readers.